Red millet is a variety from the wider millet group, high in fiber, vitamin B and various minerals like magnesium, phosphorous, iron, calcium, zinc and potassium. They contain much higher amounts of fiber and essential minerals than wheat, rice and other cereal grains. Red Millet can be an excellent part of dairy diet, be used in snacks, porridge, instead of wheat and corn , and different types of bread.
Description
Certifications: Phytosanitary Certificate
Labeling: PAS INTERNATIONAL can provide a private label, special marking on many products.
Sample Product Specifications
PAS INTERNATIONAL can supply the product as per specification, conditionally domestic crop, weather, and another condition permit. Use “Inquire now” tool on this page to submit your particular requirements.
